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餐廳

School Meals/ Dining Hall



The cafeteria, besides being a lunchroom, is also a place where good human relations can be developed. Each student is expected to practice good manners and personal responsibility in the cafeteria. Simple rules of courteous behavior are: leaving the table and the surrounding area clean and orderly, replacing chairs, and putting trash in the proper containers.

There will be at least one teacher assigned to supervise student lunch period every day.

The lunch duty teacher may assign students special corrective actions when students break the rules. (i.e... Extra cleanup or timeouts)


Dining Hall Notices:

 

1.      FLIS strives to provide attractive, healthy and nutritious meals to both students and staff.

2.      Grades 1- shall eat lunch from 11:20 to 11:50

3.      Grades 6-11 shall eat lunch from 11:50 to 12:15.

4.      Students should line up in an orderly fashion and choose the allowed items for lunch.

5.      Students should never run in the cafeteria

6.      Students should not yell or make loud noises in the cafeteria.

7.      Students should not waste food. If you eat all you take, then you may ask for more.

8.      Students should clean up their places of all debris and or trash before leaving the dining hall.

9.      Students are not allowed to play with or throw food.

10.    If any item of food or drink is spilt on the floor, table or chair, it is the duty of the student responsible to clear up the spillage immediately, in order to minimize the inconvenience caused to others using the dining room.

11.    Students need to return trays to the proper area, stack them neatly, and discard waste in the trash bin before leaving the cafeteria.

12.    Students are not allowed to take food outside of the cafeteria.

13.    Students may purchase snacks (when available) from the cafeteria or other areas, only at lunch time or after club time has finished. (not between classes)

 

福州西湖國際學校自立校起便配備有完善的餐廳設施。學校餐廳以提供均衡、營養、健康的膳食為目標,主菜+主食+沙拉+水果+糕點+湯的形式極大程度豐富了學生的飲食結構,中西結合的餐品讓不同口味、來自不同國家的孩子們都能一飽口福。

餐廳除了是用餐場所,也是促進友誼發展的場所。我們希望學生們能在餐廳養成好習慣以及負責任的態度。簡單但有意義的文明習慣:保持桌面和周邊環境的干凈有序,用餐后將椅子放回原處,將垃圾放置到正確的垃圾處理處。

每天都將會有至少一名老師在午餐時間監督學生的文明習慣。對于違反規定的學生,午餐值班老師或許會給予相應處罰。(例如打掃衛生或靜坐)


餐廳注意事項:

 

1.      福州西湖國際學校為學生及教職工提供美味、健康且營養的食物。

2.      幼兒園將會在指定區域用餐。

3.      一至六年級學生用餐時間為在11:4512:05

4.      七至十年級學生用餐時間為12:0512:30

5.      學生在就餐時應排隊,并按需合理挑選食物。

6.      學生不應在餐廳奔跑。

7.      學生不應在餐廳大聲吵鬧、制造噪音。

8.      學生應珍惜食物。在全部吃完后可續餐。

9.      在離開餐廳前,學生應將座位清理干凈。

10.    學生不允許丟擲食物取樂。

11.    若有在地板、桌椅間有食物或飲品溢出,為了減少他人使用餐廳的不便,學生應立即清理干凈。

12.    學生應將餐具歸還至指定區域并擺放整潔。在離開餐廳前將垃圾倒在垃圾桶里。

13.    學生不將食物帶出餐廳。

14.    只有在午餐或社團活動結束之后,學生可以從餐廳或其他區域購買點心。(課間不允許)



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